{"product_id":"makai-atta-corn-flour","title":"MAKAI ATTA - CORN POWDER","description":"\u003cp\u003eCorn Powder, also known as Makkai Atta, is a fine, gluten-free flour made from ground corn kernels. Renowned for its light texture and mild, sweet flavor, it is a versatile ingredient in a variety of dishes. Commonly used in baking, cooking, and thickening sauces, Makkai Atta is a staple in many cuisines, particularly in making tortillas, cornbread, and snacks. Rich in fiber and nutrients, corn flour offers a nutritious alternative to wheat flour, making it ideal for those with gluten sensitivities. Embrace the wholesome goodness of Corn Flour for delicious and healthy culinary creations!\u003c\/p\u003e","brand":"KISA","offers":[{"title":"500 gm","offer_id":50134589604122,"sku":null,"price":3.0,"currency_code":"AED","in_stock":true},{"title":"1000 gm","offer_id":50134589636890,"sku":null,"price":6.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/6799\/1834\/files\/CornPowder_MakaiAtta_-01.jpg?v=1739870068","url":"https:\/\/kisaonlinestore.com\/products\/makai-atta-corn-flour","provider":"Kisa Flour Mills","version":"1.0","type":"link"}